Our luck ran out with the stretch of warm weather we had in November so it was time to bring the cows home after it turned very snowy and cold. We had been driving the tractor out to the pasture with hay bales to supplement them for a few days until we had enough available riders to bring them home. As it turned out, we just about couldn't have picked a better day for the job as it was the warmest in amongst the cold ones! Even the wind wasn't too strong. And we had a nice sunrise to boot.
Springridge Ranch, near Pincher Creek, Alberta, produces naturally raised, grass-fed, yak-cross beef that is high in essential fatty acids, low in cholesterol, and very yummy! Please contact us via email: eatmoreyak@gmail(dot)com
Tuesday, December 14, 2010
Moooooving Cows
Our luck ran out with the stretch of warm weather we had in November so it was time to bring the cows home after it turned very snowy and cold. We had been driving the tractor out to the pasture with hay bales to supplement them for a few days until we had enough available riders to bring them home. As it turned out, we just about couldn't have picked a better day for the job as it was the warmest in amongst the cold ones! Even the wind wasn't too strong. And we had a nice sunrise to boot.
Labels:
Out On The Range,
Weather
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